Monday, August 14, 2017
Crock tober Slow Cooker Ribs
Are you ready for Crock-tober?
I am!

I am excited to share one of my favorite crock pot recipes with you.
If you are a vegetarian, this meal is NOT for you.
Our family on the other hand, LOVES meat.

Slow Cooker Ribs

I am excited to share one of my favorite crock pot recipes with you.
If you are a vegetarian, this meal is NOT for you.
Our family on the other hand, LOVES meat.

Slow Cooker Ribs

2-3 lbs pork baby back ribs
2.5 cups BBQ sauce
1 small jar (10-12 oz) of cherry jam (or a can of cranberry sauce)
1 T Dijon mustard
Salt & Pepper to taste
Here is what you do (SO EASY!!!)
Cut ribs into 2 portions (trim off any excess fat, if necessary)







And, wine....of course. Duh. :)

Can you say Comfort Food?!?!

These are perfect for the Fall/Winter when you want Ribs, but don't want to go outside & BBQ them.

Don't you want a bite? Yum. Yum. Yum.
This is a family favorite, I love it, Kevin loves and both girls love it!
The fact that both my girls ate it & liked it is a miracle. They are the pickiest eaters EVER.
This is such an easy, easy, easy meal that tastes amazing and requires little effort on your part!
*I used 2.5 lbs of ribs & it feed all 4 of us, with 2 servings leftover *
Now, it's your turn to link up!


The fact that both my girls ate it & liked it is a miracle. They are the pickiest eaters EVER.
This is such an easy, easy, easy meal that tastes amazing and requires little effort on your part!
*I used 2.5 lbs of ribs & it feed all 4 of us, with 2 servings leftover *
Now, it's your turn to link up!
I can't wait to check out the recipes you post!
You can link up ANYTIME this week!
Grab a button & go visit other blogs to see what yummy crockpot recipes they linked up!
**Also, don't forget to enter my Erin Condren Giveaway! 4 days left!**
You can link up ANYTIME this week!
Grab a button & go visit other blogs to see what yummy crockpot recipes they linked up!
**Also, don't forget to enter my Erin Condren Giveaway! 4 days left!**
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